I'm posting my first menu for the Gluten Free Menu Swap. Hope I don't screw it up, lol.
I'll post my veggie meals here and all my other recipes over at Better Batter.
Okay, here goes:
Week of October 22, I'm making...
M Garlic-Basil Dinner Loaves with Artichoke heart and Fontinella Cheese Filling
T A Super-Easy Dal (with apple! You heard right....apple) with Naan
W Black-Bean and Pumpkin Soup
T Hot Mess (Aka Hunter's Breakfast)
F Mexican Stuffed Peppers
S I'm leaving Free to Try Your Recipes!
S I'm leaving free to Try Your Recipes!
This week's menu swap is hosted by Mrs. G.F.
Stop in and give her your love!