tag:blogger.com,1999:blog-1473677090859952401.post6649982413724090967..comments2023-08-16T09:03:41.992-04:00Comments on The Accidental Vegetarian: Kale and Cannelinni Bean PastaSlightly Off Balancehttp://www.blogger.com/profile/15327984351298699492noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1473677090859952401.post-91480268717565725692008-03-16T12:16:00.000-04:002008-03-16T12:16:00.000-04:00Isn't it nice when you can pull something from you...Isn't it nice when you can pull something from your own garden? I'd never thought of putting in kale -- what is russian red kale???Slightly Off Balancehttps://www.blogger.com/profile/15327984351298699492noreply@blogger.comtag:blogger.com,1999:blog-1473677090859952401.post-39537757253824202402008-03-16T08:59:00.000-04:002008-03-16T08:59:00.000-04:00Hi Naomi--I gave this a roll and it was yummy. I'...Hi Naomi--<BR/><BR/>I gave this a roll and it was yummy. I've always been a fan of collards and mustard greens, but never done kale by itself! and the dish got extra points because I used russian red kale overwintering in my garden.<BR/><BR/>thanks for sharing!Cheryl Harrishttps://www.blogger.com/profile/00847764532903181472noreply@blogger.com